Description
Indulge in the vibrant flavors of our Southwest Chicken Wrap, where tender, seasoned chicken meets crisp vegetables and creamy dressing, all wrapped in a soft tortilla. This easy-to-make dish is perfect for lunch, dinner, or even a quick snack. With bold spices and customizable ingredients, it caters to everyone’s taste buds while delivering a satisfying meal that can be prepared in under 30 minutes.
Ingredients
– Boneless skinless chicken breasts
– Southwest seasoning (cumin, paprika, chili powder)
– Large flour tortillas
– Fresh vegetables (lettuce, tomatoes, bell peppers)
– Creamy dressing (ranch or chipotle sauce)
– Optional: Sour cream or Greek yogurt for added creaminess
Instructions
1. Season chicken with southwest spices and cook in a skillet over medium-high heat for 6-7 minutes per side until fully cooked.
2. Let the chicken rest before slicing into strips.
3. On each tortilla, layer lettuce, sliced tomatoes, bell peppers, and the chicken strips.
4. Drizzle with your choice of dressing and roll tightly.
5. Serve warm and enjoy!
Notes
Helpful Notes: Feel free to customize with your favorite veggies or try adding black beans for extra protein. For a vegetarian option, substitute chicken with grilled tofu.
Nutrition
- Calories: 350
- Fat: 14g
- Carbohydrates: 32g
- Protein: 28g