Description
Easy One Pan Chorizo Gnocchi Bake is your go-to recipe for a quick, flavorful dinner that the whole family will love. This dish combines spicy chorizo, tender gnocchi, and vibrant vegetables, all baked to perfection in one pan. Ready in under 30 minutes, it’s perfect for busy weeknights or when you want to impress guests without the fuss. Minimal cleanup means you can enjoy more time at the table and less in the kitchen.
Ingredients
– 8 oz chorizo sausage
– 1 lb gnocchi (store-bought)
– 1 bell pepper (any color), diced
– 1 medium onion, diced
– 2 cloves garlic, minced
– 14 oz canned diced tomatoes
– 1 cup shredded cheese (mozzarella or cheddar)
Instructions
1. Preheat oven to 400°F (200°C).
2. In a skillet over medium heat, cook sliced chorizo until browned, about 5-7 minutes.
3. Add onions and bell peppers; sauté until softened, about 5 minutes.
4. Stir in uncooked gnocchi and diced tomatoes until well combined.
5. Transfer mixture to a greased baking dish, top with cheese, and bake for 20-25 minutes until bubbling.
Notes
– Feel free to add spinach or zucchini for extra veggies.
– Swap chorizo for turkey sausage for a lighter option.
Nutrition
- Calories: 420
- Fat: 22g
- Carbohydrates: 40g
- Protein: 20g