Description
S’mores Cookie Bars are a delightful twist on the classic campfire treat, combining graham crackers, rich chocolate, and gooey marshmallows into a chewy cookie base. These bars are not only easy to make but are perfect for any occasion—whether it’s a summer barbecue or a cozy night in. With minimal ingredients and straightforward steps, you’ll have a dessert that brings back warm memories of campfires and stargazing. Each slice is packed with flavor, making these bars an irresistible indulgence for both kids and adults alike. Ready to satisfy your sweet tooth? Let’s get started!
Ingredients
– Unsalted butter
– Brown sugar
– Granulated sugar
– Eggs
– All-purpose flour
– Baking soda
– Salt
– Semi-sweet chocolate chips
– Mini marshmallows
Instructions
1. Preheat your oven to 350°F (175°C) and prepare a baking dish.
2. Cream together butter and sugars until fluffy, then mix in eggs.
3. Combine dry ingredients and gradually add to the wet mixture.
4. Fold in chocolate chips.
5. Spread half of the dough in the baking dish, layer with marshmallows and more chocolate chips, then top with remaining dough.
6. Bake for 25-30 minutes until golden brown. Cool before slicing.
Notes
Feel free to customize by adding nuts or different types of chocolate for variety!
Nutrition
- Calories: 210
- Fat: 10g
- Carbohydrates: 30g
- Protein: 2g